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January 29, 2020

Ranchero Beef Stuffed Poblanos with Black Beans and Corn

Extra Sharp Cheddar, Mains, Recipes, Sides, Starters
By Teri Lauletti
Recipes

Big, bold extra sharp cheddar adds big flavor this spicy Mexican stuffed Poblano with beens and ranchera sauce.

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November 4, 2019

Old Croc Cheesy Corn Cakes

Bacon & Jalapeño, Mains, Recipes, Sides, Starters
By Teri Lauletti
Recipes

Light and fluffy corn cakes loaded with cheesy flavor with Old Croc Bacon & Jalapeno Sharp Cheddar.

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November 4, 2019

Aussome Ham & Pineapple Bella Pizzas

Extra Sharp Cheddar, Mains, Recipes, Sides, Starters
By Teri Lauletti
Recipes

Portobello mushrooms are topped with pizza sauce, ham, pineapple, peppers, and onions.

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October 1, 2019

Antipasto Pastry Squares

Hand Helds, Mains, Recipes, Roasted Garlic & Herb, Sides, Starters
By Teri Lauletti
Recipes

Melted Old Croc Roasted Garlic & Herb Cheddar and everything you love about antipasto layered between buttery flaky dough.

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June 17, 2019

Smokehouse Sweet Potato & Bacon Croc-quettes

Hand Helds, Recipes, Sides, Smoked Sharp Cheddar, Starters
By Teri Lauletti
Recipes

  Smokehouse Sweet Potato & Bacon Croc-quettes Lidia H’s recipe won fourth place in our Most Aussome Recipe Contest! Bites made with bacon, sweet potato, and our Smoked Sharp Cheddar. We picture ourselves serving these smoky little bites during football season–and watching

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June 17, 2019

No-Churn Maple Smoked Cheddar & Blueberry Swirl Ice Cream

Recipes, Sides, Smoked Sharp Cheddar
By Teri Lauletti
Recipes

No-Churn Maple Smoked Cheddar & Blueberry Swirl Ice Cream Crystal S’s recipe won third place in our Most Aussome Recipe Contest! The judges loved the idea of a sweet n’ salty combo! Creamy maple & blueberry ice cream gets a flavor

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June 17, 2019

Tex Mex Twice-Baked Sweet Potatoes

Bacon & Jalapeño, Mains, Recipes, Sides, Starters
By Teri Lauletti
Recipes

Tex Mex Twice-Baked Sweet Potatoes Pamela G’s recipe won second place in our Most Aussome Recipe Contest! Loaded up with goodness and topped with melted cheddar, this twice-baked potato is a hearty, flavor-packed, veggie-friendly entree. 2-4 large sweet potatoes (about 2 lbs.)2

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June 17, 2019

Cranberry, Apricot, Ham & Cheddar-Stuffed Waffles with Spicy Maple Syrup

Hand Helds, Mains, Recipes, Sharp Cheddar, Sides
By Teri Lauletti
Recipes

Cranberry, Apricot, Ham & Cheddar-Stuffed Waffles with Spicy Maple Syrup Deborah B’s recipe won the Grand Prize in our Most Aussome Recipe Contest! Fruit topped waffles meet a classic grilled ham and cheese–all topped with a spiked maple syrup! Mornings would

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May 1, 2019

Aussome Cheese Puffs

Hand Helds, Recipes, Sides, Smoked Sharp Cheddar, Starters
By Teri Lauletti
Recipes

  Aussome Cheese Puffs Surprise your guests with these savory, cheesy cream puffs. They're a little smoky, a lot of creamy and so yummy for any party."Most Aussome Recipe Contest" Entry Fiona G. 1/2 cup water1/2 cup coconut milk4 oz butter1 cup all-purpose

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April 22, 2019

Double Croc Fried Chicken Mac

Extra Sharp Cheddar, Mains, Recipes, Sides, Smoked Sharp Cheddar, Starters
By Teri Lauletti
0 Comments
Recipes

  Double Croc Fried Chicken Mac "Most Aussome Recipe Contest" Entry Sandra D. 1 cup all-purpose flour (plus 1 tbsp)2 tbsp seasoned salt1/2 tsp cayenne pepper3 eggs1 1/2 lbs chicken breast tenders1 cup plain panko bread crumbsvegetable oil (as needed)1 tbsp olive oil1

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  • Bacon & eggs goin’ fancy on ya. Line muffin tins with cooked bacon and fill them with eggs & Old Croc cheddar for a sunny brunch.
  • You want a piece of this? Old Croc's Grand Reserve Cheddar is aged 2+ years for an extra sharp, rich flavor. The texture is creamy, yet crumbly with noticeably crunchy crystals. Pair it with a crisp sparkling wine or aged Zinfandel.
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