Old Croc Cheddar Half and Half Puff Pastry Pizza
Old Croc Cheddar Half and Half Puff Pastry Pizza Spicy and sweet with a little spice, this easy weeknight pizza is loaded with flavor. Submitted by Emily F., in our Most Aussome Recipe Contest. 13.2 ounce package puff pastry on parchment (thawed)3/4
Cheddar Smothered Pork Tenderloin with Strawberry Bruschetta
Cheddar Smothered Pork Tenderloin with Strawberry Bruschetta Shauna H. uses Old Croc Smoked Sharp Cheddar in her Most Aussome Recipe in summer grilling to highlight the rich flavor of any meat. For the tenderloin:1 two pound pork tenderloin1/4 Cup olive
Smoked & Sharp Cheddar Mini Pepper Appetizers
Big, bold extra sharp cheddar adds big flavor this spicy Mexican stuffed Poblano with beens and ranchera sauce.
Ranchero Beef Stuffed Poblanos with Black Beans and Corn
Big, bold extra sharp cheddar adds big flavor this spicy Mexican stuffed Poblano with beens and ranchera sauce.
Old Croc Cheesy Corn Cakes
Light and fluffy corn cakes loaded with cheesy flavor with Old Croc Bacon & Jalapeno Sharp Cheddar.
Aussome Ham & Pineapple Bella Pizzas
Portobello mushrooms are topped with pizza sauce, ham, pineapple, peppers, and onions.
Antipasto Pastry Squares
Melted Old Croc Roasted Garlic & Herb Cheddar and everything you love about antipasto layered between buttery flaky dough.
Smokehouse Sweet Potato & Bacon Croc-quettes
Smokehouse Sweet Potato & Bacon Croc-quettes Lidia H’s recipe won fourth place in our Most Aussome Recipe Contest! Bites made with bacon, sweet potato, and our Smoked Sharp Cheddar. We picture ourselves serving these smoky little bites during football season–and watching